Hot Lunch

Handmade ravioli and homemade tomato sauce on fresh plates. Savoring it all and so thankful.

(i can't promise when, but i'll eventually stop it about the plates. eventually.) Oh and if anyone would like a tutorial on how to make ravioli, just let me know. Pete will be very happy if i have to make them again ;)

ps: don't forget to swing by lissa and rachel's house for another course in the Progressive Dinner party

Now Serving #51

I put together a cute little recipe card for Ann's Scottish Shortbread cookie recipe that can be downloaded here. It's a wonder what can be done with only butter, sugar and flour! Ann, please email me your mailing address so i can ship your new set of Loire plates off to you!

Thanks to everyone for taking the time to share your recipes with me. In the coming weeks, i'll compile all of them into a download-able file for everyone to enjoy. Hope you all have a wonderful weekend!