Like any beginner cook in the kitchen, there's nothing quite like a trustworthy recipe to follow carefully in order to learn the basics. Someone has already tested and refined the ingredients/proportions and has selflessly offered a path to you on how to get to the same yummy results they did. We're lucky to benefit from these kitchen pioneers (thank you, Julia).
Where am I going with this? Well, I wanted to make a quilt. I'm a beginner. So I was in search of a good recipe to follow. I found a great book called Jelly Roll Quilts by Pam and Nicky Lintott, and I also happened to have a jelly roll! After flipping through the book, I found a design I liked then took the advice of many of you wise quilt pioneers and read through the instructions several times before starting to cut. I put so many of your suggestions to good use.
It was so rewarding and exciting to make my very first quilt out of my very first fabric line — kinda hard to explain actually. The patterns and colors worked together in ways that really surprised me. Totally fun and unexpected. Ok, so here it is:




