Now We're Cooking!
• Recipe binder
• Recipe box and recipe cards
• Cupcake wrappers
• Dry-erase board
• List pads and sticky notes
Share the Joy!
Install the Rafflecopter widget on your site
http://www.rafflecopter.com/rafl/share-code/NzZkYzZhNzQwYjM2MGI1Y2Y0MGVjYmYxNzg2Mjg5Ojc=/
Good luck!
I ceratinly keep a lot of sugar on hand this time of the year! Thanks again for the cute give away!
ReplyDeleteCream of Tartar is a must have in my house.
ReplyDeleteJust one ingredient, hmmm.... cinnamon. We seem to use a lot. Love this prize~ thanks for the chance!
ReplyDeleteCornmeal for my dressing. If I don't make dressing, no one will come :)
ReplyDeleteColored sprinkles for the cookies!
ReplyDeleteIcing Sugar! A must for making icings and for sprinkling on cakes
ReplyDeleteEggs
ReplyDeleteI enjoy cooking and every week must be Paella or Tortilla de patata, I`m from Spain.Thanks for the fun!!
ReplyDeleteBrandy; it's the best way to set the pudding on fire.
ReplyDeleteChocolate! Thank you for the fun!
ReplyDeleteChocolate!
ReplyDeleteWine!
ReplyDeleteThis is about the only time of year when I use dates -- they go in a delicious nut bread recipe I make at Christmas. Other than that, I need all the standard baking ingredients -- in large quantities!
ReplyDeletePecans - I use them in lots & lots of cookies. Thanks.
ReplyDeleteLots of flour and sugar for Christmas cookie baking!
ReplyDeleteSomething I don't usually have is candied fruit, so it's something I do buy at Christmas time because I love fruitcake.
ReplyDeleteMolasses! I love gingersnaps and my family loves chocolate ginger bread cookies, so molasses is a must as I don't make these cookies any other time of year :)
ReplyDeleteI love ginger! So spicy and warm.
ReplyDeleteGinger for cookies. I only do them around christmastime.
ReplyDeleteCinnamon - we love it!!
ReplyDeleteBags and bags of flour!
ReplyDeleteI use cinnamon for baking cookies, bread, etc.
ReplyDeletePumpkin! I love anything and everything "pumpkin."
ReplyDeleteginger, for gingerbread men!
ReplyDeleteChocolate and lots of it!!!!!!!!!
ReplyDeleteBread flour and chocolate chips.
ReplyDeleteI need ginger as I use it for gingerbread men and also make a big tray of chocolate gingerbread.
ReplyDeleteChocolate chips and marshmallow cream for fudge:)
ReplyDeletePeppermint
ReplyDeleteThin mint chips and hot chocolate mix!
ReplyDeleteWalnuts! But I like Janet M's ingredient better ;)
ReplyDeleteFlour and sugar, I do lots of baking.
ReplyDeleteChocolate, of course!
ReplyDeleteCream Cheese! tons of it! In cheesecake, pumpkin rolls, a dab in some mashed potatoes, I make a killer breakfast fruit roll with it and blackberries....yummy!
ReplyDeleteCream cheese to make my mothers famous cherry cheesecake!!!!
ReplyDeleteChocolate and peppermint!
ReplyDeleteSugar, flour, butter, powdered sugar, and chocolate chips are the must have ingredients for the holidays.
ReplyDeleteBeef jerky. My kids would run me out of town if there wasn't some for Christmas Eve movie night.
ReplyDeleteHave to have: peppermint!
ReplyDeleteGinger to make ginger cookies that are rolled in sugar. Great for gift giving and everybody loves them.
ReplyDeleteCinnamon. Thanks!
ReplyDeleteCream Cheese!! We use it in desserts and appetizers.
ReplyDeleteA good cinnamon and lots of chocolate chips!
ReplyDeleteMust have BUTTER! Spices are great, but butter is so indulgent :)
ReplyDeleteOrganic dark chocolate and lots of coffee!
ReplyDeletehave to have cherries on hand for Holiday cake! :)
ReplyDeletePumpkin, I have to make pumpkin bread and lots of it.
ReplyDeleteI must have brown sugar during the holidays! Walnuts are preferred over pecans; Mexican vanilla over regular; and BUTTER!!!
ReplyDeleteI have to have gum drops to make my Christmas Gum Drop Cake every year!
ReplyDeletePecans for cookies, pies, cakes and to be sugared!
ReplyDeleteCinnamon... and probably some rum:)
ReplyDeleteMy favorite Christmas cookie has almond extract and I don't use that much throughout the year, so I always have to make sure I have it before I begin my baking.
ReplyDeleteStephen's hot chocolate mix. Especially hazelnut!
ReplyDeleteSugar! Not sure how we could have Christmas without it! ;)
ReplyDeleteYeast! I bake a lot of bread during the Christmas season, so bulk yeast is a must have around the house
ReplyDeleteCan't manage without cheese!
ReplyDeleteVanilla & peppermint - for cookies, drinks & scenting the house.
ReplyDeleteVanilla and red&green sprinkles!
ReplyDeleteCranberries!
ReplyDeleteflour!
ReplyDeleteVanilla. I always make sure I have an extra bottle on hand otherwise I run out at the most inconvenient times.
ReplyDeletePecans - a must have for Christmas baking. Have to have a pecan pie! And for cookies, breads, cakes, ....
ReplyDeleteGood quality chocolate
ReplyDeletePecans are a must for me too. I make cinnamon sugar pecans for gifts.
ReplyDeletetstanulis@mac.com
Lots of cinnamon and delicious chocolate!!
ReplyDeletePECANS !
ReplyDeletemsstitcher1948@yahoo.com
Cinnamon & pecans!
ReplyDeletePecans & Brown Sugar!
ReplyDeleteVanilla is a must have for me all year round but especially at the holidays and in cupcakes :) Just finished making my own vanilla extract for the first time!
ReplyDeleteButter. I use smart balance margarine in my everyday life, so I concede to butter for the holiday baking.
ReplyDeleteSpiced sugar is my must-have. -- soparkaveataoldotcom
ReplyDeleteWhat a beautiful package! Baking is one of my favorite things to do during the holidays!
ReplyDeleteThank you for the chance to win.
ReplyDeleteWe love cinnamon at our house. Spiced sugar sound good.
ReplyDeleteI love the smell of anything baking.
ReplyDeleteShawn
I have to use sugar and cocoa for sure.
ReplyDeletesmjohns63 at yahoo dot com
This comment has been removed by the author.
ReplyDeleteCute cute cute stuff!!! The thing I have to have is GINGERBREAD!!
ReplyDeleteLoved your post on the Moda ... cutting table! Joy is my "thing".
b.
Chocolate, of course. Thanks for the chance.
ReplyDeleteI have to have chocolate-it makes the holidays!
ReplyDeleteWhat else....Chocolate!
ReplyDeleteFor me it's Pumpkin.
ReplyDeleteIt's not the holidays without cinnamon--the scent as well as the spice!
ReplyDeleteThis is a tricky one... Fruits, lots of them!
ReplyDeleteHershey Kisses!
ReplyDeleteWell, I think it would have to be butter!
ReplyDeleteButter!! For all the yummy Christmas cookies we baked!
ReplyDeleteAlmond paste for almond tea bread. Thanks for the giveaway!
ReplyDeleteFlour ... does that count? Flour for baking cookies, brownies, breads ... treats! Thank you for these opportunities Kate!! Adore all your designs :)
ReplyDeleteWhat a beautiful post about Joy, thank you that gave me plenty to reflect on at a time when we are grateful for a family members return to good health.
ReplyDeleteBrown sugar & Cinnamon & Chocolate! And Fine sugar powder
ReplyDeleteI have to have pecans!
ReplyDeleteCranberries! I love anything with cranberry in it. Current favorite is the Thomas' english muffins with cranberries! yum
ReplyDeleteFood coloring for icing cookies and cakes!
ReplyDeleteMincemeat
ReplyDeleteAnything with cinnamon or brown sugar. Judy C in NC
ReplyDeleteCinnamon seems to go into a lot of recipes. Also nutmeg. thanks crystalbluern at onlineok dot com
ReplyDeleteCinnamon and nutmeg for fruit crisps and cookies, Susan in MD
ReplyDeleteMy go to spice is of course cinnamon! But My boys love peanut butter balls rolled in Swiss mocha international coffee powder! Thanks so much for the giveaways! Take care, Leslie
ReplyDeleteMy go to spice is of course cinnamon! But My boys love peanut butter balls rolled in Swiss mocha international coffee powder! Thanks so much for the giveaways! Take care, Leslie
ReplyDeleteI MUST have walnuts--I use them in everything! Thanks for the great giveaway!!
ReplyDeleteI have to have filberts (hazelnuts) in the house during the holiday season. They're in a bowl on the table for snacking, and I put them in a lot of cookies too. :)
ReplyDeleteSugar for sure!
ReplyDeleteCream Cheese and crushed pineapple.
ReplyDeleteHave to have cranberries and pecans.
ReplyDeleteSugar and butter :)
ReplyDeleteSugar, butter and cinnamon.
ReplyDeleteButter and vanilla!
ReplyDeletesweetener, butter, cinnamon, vanilla
ReplyDeletePumpkin flavor cookies, pie, rollups, ice cream, yummmmm. Great giveaways!
ReplyDeleteHmm, it has to be cinnamon. I use it throughout the year but more during the holidays. Thanks for the wonderful giveaways. Blessings and smiles, Emilou :-)
ReplyDeletenuts
ReplyDeleteFlour, butter and sugar
ReplyDeletePumpkin! And yellow cake mix and the stuff to make the cake. That way I can make my "pumpkin cake" which is really a pumpkin pie with a yellow cake "crust" and a streuselly topping....8-)
ReplyDeletedried cherries, coconut and chocolate chips.
ReplyDeleteAah....chocolate? i think so!
ReplyDeleteCoconut and chocolate! Yum. yoyopattycakes@hotmail.com
ReplyDeleteChocolate, of course!
ReplyDeleteMGM
Sorry but it has to be alcohol! It is awfully hot here at Christmas time and nothing beats an ice cold champagne during Christmas celebrations!
ReplyDeleteI need chocolate chips. I make a truffle pie and I just have to have my chocolate chip cookies!
ReplyDeletepaweis at yahoo dot com
Eggs and pecans
ReplyDeleteI have to have vanilla and pecans (of which there is a shortage this year!)
ReplyDeleteMy husband cooks, so my secret ingredients are my crafting and sewing supplies!
ReplyDeleteSugar for all the cookies - plus flour, eggs, and BUTTER
ReplyDeleteWine of course. ; )
ReplyDeletePowdered sugar to make icing for sugar cookies
ReplyDeleteI must have dates and walnuts for cookies and breads!
ReplyDeleteCinnamon
ReplyDeleteWine for me, too!
ReplyDeleteHopping over from Sarah C's blog... Congrats to Sarah for winning a previous days giveaway! Beautiful items today too Kate. I'm confused though as everyone seems to be answering a question but I didn't read one... HELP... Thanks for the great giveaway! Karen on Keuka
ReplyDeleteOh silly me... Now I see the raffle copter question... Got ahead of myself... For Baking Sugar is a must have... Along with flour and butter for all of those wonderful cookies... And don't forget the nuts!
ReplyDeleteMarshmallow fluff and white Karo syrup to make all my fudges and divinity, pecan and English walnuts to make my candied, spicy, and so many different way nuts. thanks
ReplyDeletesugar....and flower...
ReplyDeletevanilla- i just bought a huge bottle of real vanilla extract at sams club to have on hand for christmas cookies and desserts :)
ReplyDeleteI must have chocolate chips during the holidays for baking!
ReplyDelete